Simpson College  

  

Dining Services

 Catering Menu - Buffet Luncheons

Gourmet Deli Platter Buffet
$10.25 per person

The deli platter buffet is accompanied by fresh breads and rolls; lettuce, tomato and pickles.

Salad Selection
(Choice of Two)

Meat Selection
(Choice of Three)

Cheese Selection
(Choice of Two)

Pasta Salad
Fresh Fruit Salad
Tossed Salad
Macaroni Salad
Potato Salad
Casesar Salad
Spinach Salad

Roast Beef
Breast of Turkey
Chicken or Ham Salad
Sliced Baked Ham
Tuna or Beef Salad

American
Cheddar
Swiss
Monterey Jack

For service under 20 guests, add an additional $20.00 service charge.

Box Lunches To Go

Midwest Special

Classic Croissant

The Club

Choice of Sliced ham & Swiss or roast beef & Cheddar cheese on a Onion roll, potato chips, Fresh fruit, cookies, or brownies & beverage

Choice of sliced ham & Swiss or roast beef, lettuce, sliced tomatoes, pasta salad or fruit cup cookies or brownies and beverage

Sliced Ham, turkey and cheese on a hoagie roll, whole fruit, chips, cookies and beverage

$8.15 per person

$8.40 per person

$7.60 per person

China Service add an additional $1.00 per person

 Create your own Hot Luncheon Buffet
$11.80 per person

All hot luncheon buffets include coffee, decaf, iced tea and a selection of the following, including choice of dessert for $1.40 per piece.

Entrée Selection
(Choice of Two)

Vegetable Selection
(Choice of One)

Sliced Turkey; Sliced Roast Beef; Baked or Fried Chicken; Chicken Alfredo/Dijon; Beef or Chicken Stir Fry; Meatloaf/Herbed Grilled Chicken; Italian or Vegetable Lasagna; Honey Glazed Ham Steak; Baked Pork Chops; Beef & Noodles/Baked Cavatelli, Baked Cod/Chicken Carbonara, Sauteed Chicken Angel Hair Pasta; Turkey Tetrazinni

Buttered Corn/Sauteed Veggies; Green Beans Almondine; Glazed or Buttered Carrots; or Broccoli cuts w/ lemon butter; Green Bean Casserole 

Starch Selection
(Choice of One)

Garden Rice/Rice Pilaf; White Rice/Wild Rice; Parsley Buttered Potatoes; Country Whipped Potatoes; Buttered Noodles/Sweet Potatoes

For service under 20 guests, add an additional $20.00 service charge.

 

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